Food Issue - 3 easy cocktail recipes from Holeman & Finch
With 5 ingredients or less, you’ll be drinking in no time
3 Holeman & Finch cocktails with 5 ingredients or less
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Daiquiri
• 3/4 ounce fresh lime juice
• 3/4 ounce simple syrup
• 1 1/2 ounces Denizen rum
• Lime wedge garnish
• Ice cubes
Shake vigorously with ice. Strain into a coupe glass. Garnish with lime wedge.
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Negroni
• 1 ounce Beefeater gin
• 1 ounce Carpano Antica Formula vermouth
• 1 ounce Campari
• Orange swath/peel garnish
• Ice cubes
Build over ice. Stir. Serve up or on the rocks. Garnish with orange swath.
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H&F Manhattan (Rye)
• 2 ounces Redemption Rye whiskey
• 1 ounce Dolin Rouge vermouth
• 2 dashes angostura bitters
• 2 dashes Regans’ orange bitters
• Cherry garnish
• Ice cubes
Stir ingredients over ice. Strain into a rocks glass. Garnish with cherry.
All recipes courtesy Holeman & Finch Public House